English Rose Cocktail
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Qty.
Ingredients
1 1/2 oz. Gin
1/2 oz. Apricot Brandy
1/2 oz. Dry Vermouth
1 tsp. Grenadine
1 splash Lemon Juice

Directions: Shake with ice and strain into a sugar rimmed cocktail glass. Prior to adding above items rub the rim of the cocktail glass with lemon juice. Then dip into powdered sugar.

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